DETAILED NOTES ON DARK CHOCOLATE

K+M Chocolate is the result of a collaboration with Chef Thomas Keller and olive oil producer Armando Manni. The bar we tasted Within this evaluation includes an impressively high eighty five% cacao, that is sourced exclusively from Ecuador. It’s stunningly dark, velvety, and shiny; we pointed out it had a distinctly “lavish” aesthetic straig

K+M Chocolate is the results of a collaboration with Chef Thomas Keller and olive oil producer Armando Manni. The bar we tasted On this review has an impressively high 85% cacao, which happens to be sourced solely from Ecuador. It’s stunningly dark, velvety, and glossy; we observed it had a distinctly “high-class” aesthetic promptly on viewin